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Tag Archive for: public health

5 Things About Eating Healthfully

September 17, 2013/in Course Lectures/by Grant Alkin

Dr. Dena Herman stopped by the 2013 Science and Food course to make smoothies and teach us about the molecules of food and nutrition. During her lecture, Dr. Herman shared several fascinating facts about eating healthfully. Here are 5 interesting facts relating to nutrition: Read more

https://www.scienceandfood.org/wp-content/uploads/sites/123/2013/09/nutrition5.png 624 960 Grant Alkin https://sites.lifesci.ucla.edu/ibp-scienceandfoodnew/wp-content/uploads/sites/123/2016/09/newlogoSm-2-300x31.png Grant Alkin2013-09-17 10:30:152013-09-17 10:30:155 Things About Eating Healthfully

The Molecules of Food and Nutrition

September 3, 2013/in Course Lectures/by Grant Alkin

Nutrition specialist Dr. Dena Herman introduced UCLA students to the molecules of food and nutrition as part of our 2013 Science and Food course. We learned all about essential nutrients, were introduced to the exciting new world of phytonutrients, and even got to make smoothies! Check out the highlights:


Vince ReyesAbout the author: Vince C Reyes earned his Ph.D. in Civil Engineering at UCLA. Vince loves to explore the deliciousness of all things edible.

Read more by Vince Reyes


https://www.scienceandfood.org/wp-content/uploads/sites/123/2013/08/denahermanvideostill.png 717 1276 Grant Alkin https://sites.lifesci.ucla.edu/ibp-scienceandfoodnew/wp-content/uploads/sites/123/2016/09/newlogoSm-2-300x31.png Grant Alkin2013-09-03 10:30:142013-09-03 10:30:14The Molecules of Food and Nutrition
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