Kirsten Schimoler at Ben & Jerry’s talks about food science as a career and scientists figure out how to keep produce healthier. Read more
https://sites.lifesci.ucla.edu/ibp-scienceandfoodnew/wp-content/uploads/sites/123/2014/08/gallery-kirsten_schimoler-06-740x493.jpg493740Grant Alkinhttps://sites.lifesci.ucla.edu/ibp-scienceandfoodnew/wp-content/uploads/sites/123/2016/09/newlogoSm-2-300x31.pngGrant Alkin2014-08-28 10:00:492014-08-28 10:00:49Food Science Careers & Bad Apples